Job Description

The iconic Hotel del Coronado is looking for an ENO Pizzeria Attendant to join the Food & Beverage team! Join one of the last surviving wooden Victorian beach resorts in the world and after a $400M renovation and expansion, the resort is more stunning than ever. 

Located on Coronado Island just minutes from Downtown San Diego, this 28-acre property was built in 1888 and has over 750 rooms (to include cottages and villas), 65,000 square feet of banquet space, and 10 food and beverage outlets. This includes 4 restaurants, 2 bars, food truck, marketplace, ice cream shop, and in-room dining.

Want to learn more? Hotel Website , Facebook , Instagram , Pinterest

Classification: Seasonal- Starting on November 24, 2025 and ending no later than January 4, 2026

Shift: Various – must be available to weekdays, weekends, and holidays. 

Pay Rate: $21.16 per hour

What will I be doing?

As an ENO Pizzeria Attendant, you would be responsible for serving food and/or beverages to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

• Greet, take guest orders, assign table number for guest to seat self and process in a timely manner.
• Assist guest in choce of beverages and deliver food accurately to the guests table, once delivered remove table number.
• Check back with the guest throughout meal to ensure no additional items are needed.
• Restock items necessary for grab and go service such as: plates, napkins, utensils, condiment packets, break down, and store away at closing.
• Restock bottled beverages in coolers/Empty bins at closing and store beverages.
• Set up hotbox for takeout orders/store away at closing.
• Handout takeout orders and assist guest with plates, napkins and utensils.
• Set up/break down POS stand and takeout kiosk daily.
• Operate point of sale system.
• Handle cash, room charge and credit transactions while adhering to cash handling policies and procedures.
• Clear tables and patio area of any trash and wipe down in a timely manner for the next guest to seat/Ensure entire patio is clean at closing.
• Communicate with support staff and management for all inventory, paper goods and guest satisfaction needs.
• Able to work in an outdoor environment for a long period of time.

What are we looking for?

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

• Hospitality - We're passionate about delivering exceptional guest experiences.
• Integrity - We do the right thing, all the time.
• Leadership - We're leaders in our industry and in our communities.
• Teamwork - We're team players in everything we do.
• Ownership - We're the owners of our actions and decisions.
• Now - We operate with a sense of urgency and discipline

In addition, we look for the demonstration of the following key attributes:

• Quality
• Productivity
• Dependability
• Customer Focus
• Adaptability

What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands .  Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day.  And, our amazing Team Members are at the heart of it all!

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