As an Executive Sous Chef , you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering to the client’s culture and guidelines, the Health Department’s regulations, and the company’s standards and expectations of food quality, freshness and presentation. The Executive Sous Chef also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management.
Essential Duties and Responsibilities:
Qualifications:
...setting dining room. Take out trash. Assist with bussing and re-stocking the bar. Assist with Opening and or Closing the restaurant. Roll Silverware, and remove trash. Keep up with running side work. Complete opening, Running or Closing side work...
Graphic/UX DesignerAvailable OfficesPierre, SDExclusively in our Las Vegas office, we are offering opportunities for Graphic Design students to gain experience while still in school. You will work under the leadership of our Lead Designer to create engaging designs...
Cooking meals, cleaning, organizing closets/pantry, laundry, ironing, accompany senior adult to shopping and daily walk, helping with showers/dressing up, assist walking with wheelchair or walker etc as needed, vaccume clean house and bathroom, make beds.
...Environmental Factors Frequent walking, standing, light lifting, bending, stooping, reaching; vocal communication required; visual acuity required for monitoring and determining needs of students; moderate exposure to bacteria and communicable diseases Terms: 177 days
...Job Title: Custom Cabinet Finisher Job Summary: We are seeking a skilled and detail-oriented Custom Cabinet Finisher to join our team. The ideal candidate will be responsible for applying finishes to custom-made wooden cabinets, ensuring the highest quality standards...